Plated Lunch
Two-Course (Soup/Salad &Entrée): $22 per person
Two-Course (Entrée & Dessert): $26 per person
Three-Course Lunch (Starter, Entrée, & Dessert): $30 per person
Fresh bread and Non-Alcoholic Beverages are included in price per person.
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Soups and Salads (select up to two)
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Tomato Basil Soup
Original Caesar Salad - crisp Romaine, American Grana, focaccia croutons, classic dressing
Baby Spinach - baby spinach, blue cheese crumbles, candied walnuts, pear vinaigrette
Crisp Greens - mixed greens, fonzarella, grape tomato & cucumber, choice of balsamic vinaigrette or Asiago peppercorn dressing
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Sandwiches and Entrées (select up to three)
All sandwiches are served with rosemary fries.
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- Included in base price -
Turkey Caprese Sandwich - roasted turkey, roasted tomatoes, house made mozzarella, red pepper pesto, brioche bun
Grilled Chicken Club - wood-fired chicken, bacon, provolone, lettuce, tomatoes, Trezo sauce, brioche bun
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Blackened Salmon Sandwich - house smoked and blackened salmon, bacon, Italian slaw, red onion marmalade, spicy aioli
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Chicken Salad Wrap - chicken, walnuts, apple, pesto, provolone cheese, spinach flour tortilla
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Twisted Grilled Cheese - American and provolone cheese, bacon, spicy aoioli, brioche
- Add $3/person -
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Wood-Fired Chicken Breast - grilled chicken breast, herb basmati rice, Chef's vegetable, Alfredo sauce
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Fish Tacos - marinated tilapia, three soft shell tacos, Italian slaw, spicy aioli, marinated vegetables, Trezo hot sauce
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Salmon Tacos - blackened salmon, three soft shell tacos, Italian slaw, spicy aioli, marinated vegetables, Trezo hot sauce
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- Add $4/person -
Fish & Chips - Boulevard beer-battered cod, Italian slaw, house made tartar sauce, fries
Salmon Salad - Kale and romaine, goat cheese, tomatoes, sliced almonds, jicima, balsamic vinaigrette
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Chicken Pasta - fettuccini pasta, wood-fired chicken, bacon, spinach, smoked tomato cream
Boulevard Chicken Salad - Boulevard beer-battered chicken, mixed greens, bacon, cherry tomatoes, egg, pepperjack, Asiago peppercorn dressing
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Sausage Pasta - fusilli pasta, Scimeca's Italian sausage, vegetable ragu, marinara sauce
Chicken Fettuccini Alfredo - caribe peppers, broccolini, shallots, alfredo sauce
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Wood-Fired Tilapia - herb basmati rice, sautéed green beans, garlic butter
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- Add $5/person -
Shrimp Mac & Cheese - fiore pasta, bacon, shaved Brussels sprouts, four-cheese sauce, shrimp, toasted bread crumbs
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8oz Petite Tender - mashed potatoes, Chef's vegetable, Bordelaise
Wood-Fired Salmon - herb basmati rice, sautéed green beans, garlic butter
Shrimp Diablo - fusilli pasta, sautéed shrimp, garlic, asparagus, spicy vodka cream sauce
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Desserts (select up to two)
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Trezo Chocolate Bar
Tiramisu
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Lemon Bar
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Seasonal Cobbler Á la Mode
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Seasonal Cheesecake
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Lunch Combos
$25 per person
(includes tax & gratuity)
Includes a soup or salad, entrée, non-alcoholic beverage, and bread service.
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Soups and Salads (select two)
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Tomato Basil Soup
Original Caesar Salad - crisp Romaine, American Grana, focaccia croutons, classic dressing
Baby Spinach - baby spinach, blue cheese crumbles, candied walnuts, candied bacon, pear vinaigrette
Crisp Greens - mixed greens, fonzarella, grape tomato & cucumber, choice of balsamic vinaigrette or Asiago peppercorn dressing
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Sandwiches and Entrées (select up to three)
1/2 Turkey Caprese Sandwich - roasted turkey, roasted tomatoes, house made mozzarella, basil pesto, brioche bun
1/2 Italian Deli Sandwich - shaved prosciutto, salami, pepperoni, provolone, mixed greens, spicy aioli
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1/2 Chicken Salad Wrap - pesto chicken salad, walnuts, apples, provolone, spinach flour tortilla
2 Fish Tacos - two soft shell tacos, marinated tilapia, Italian slaw, spicy aioli, marinated vegetables, Trezo hot sauce
2 Salmon Tacos - two soft shell tacos, blackened salmon, Italian slaw, spicy aioli, marinated vegetables, Trezo hot sauce
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1/2 Chicken Pasta - fettuccini pasta, wood-fired chicken, bacon, spinach, smoked tomato cream
1/2 Vegetable Pasta - fusilli pasta, vegetable ragu, marinara sauce
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Dessert options are available for an additional cost.