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Menus
Monday - Friday 11am - 4pm. GF Menu Available
APPETIZERS
TRADITIONAL BRUSCHETTA
Daily made focaccia bread, basil pesto, oven roasted tomatoes, house made mozzarella, balsamic reduction, basil & olive oil
15 US$
FRIED CALAMARI
Breaded and fried calamari steak strips, marinara, herb aioli
16 US$
WOOD-FIRED CHICKEN & ARTICHOKE DIP
Corn tortilla chips
13 US$
TREZO ROLLS
Bolognese, house made mozzarella, wonton wrapped, marinara sauce
17 US$
CRAB CAKES
Deep Sea Red Crab, citrus buerre blanc, preserved lemons
25 US$
GOAT CHEESE FONDUE
Warm pretzels and assorted flatbread cracker
16 US$
BREAD
BREAD AND ACCOMPANIMENTS A LA CARTE
House-made bread served with garlic chili oil, and shredded parmesan. Gluten-Free upon request.
4 US$
SANDWICHES
Gluten-Free Bread/Bun Available
ROASTED TURKEY
Oven roasted tomatoes, bacon, house made mozzarella, herb aioli, brioche bun, fries
15 US$
TREZO BURGER*
Bacon, provolone, lettuce, caramelized onions, oven roasted tomatoes, brioche, fries
16 US$
HOT HAM & CHEESE
Toasted brioche, gruyere & cheddar cheese, whole grain mustard, herb aioli, pickle, fries
15 US$
SCIMECA'S SAUSAGE GRINDER
Wood-fired Scimeca's Italian sausage, prosciutto, house made mozzarella, arugula, roasted tomatoes, herb aioli, balsamic reduction, baguette, house fried chips
17 US$
SOUPS & SALADS
CRISP GREENS SALAD (A LA CARTE)
Fonzarella, cherry tomato, cucumber, choice of balsamic vinaigrette or Asiago peppercorn
6 US$
Gluten free
BABY SPINACH SALAD
Baby spinach, goat cheese, praline bacon, red onion marmalade, pear vinaigrette
6 US$
Gluten free
CAESAR SALAD
Romaine, parmesan, focaccia croutons, classic dressing
6 US$
ICEBERG WEDGE
Cherry tomatoes, bacon, blue cheese crumbles, croutons, Asiago peppercorn
8 US$
CHEF'S SOUP
6 US$
Freshly Baked Rolls
Garlic chili oil, shredded parmesan
4 US$
HOUSE SPECIALTIES
CHICKEN PICCATA
Sautéed chicken breast, garlic mashed potatoes, spinach, preserved lemon, lemon caper pan sauce
19 US$
Gluten free
8oz PETITE TENDER*
Teres Major (shoulder cut), garlic mashed potatoes, Chef's vegetable, Bordelaise
22 US$
Gluten free
EN FUEGO
Variety of fish, shrimp, mussels, Scimeca's chorizo, basmati rice, roasted tomatoes, peas, lobster broth
22 US$
Gluten free
Mild
ORGANIC SALMON*
Wood-fired Wester Ross, black forbidden rice, sautéed baby carrots, cilantro curry
25 US$
Gluten free
BLACKENED SALMON TACOS
House smoked & blackened salmon, three soft shell tacos,
Italian slaw, spicy aioli, marinated vegetables, Trezo hot sauce, fries
18 US$
FISH TACOS
Marinated tilapia, three soft shell tacos, Italian slaw,
spicy aioli, marinated vegetables, Trezo hot sauce, fries
18 US$
BOULEVARD FISH & CHIPS
Boulevard beer-battered cod, Italian slaw, house made tartar sauce, fries
18 US$
ADD-ONS
Large Shrimp
9 US$
Small Shrimp
8 US$
Salmon
15 US$
TREZO PASTA CLASSICS
Gluten Free Pasta Available +$2FUSILLI CHICKEN DIABLO
Garlic, asparagus, spicy vodka cream sauce
21 US$
Mild
FUSILLI SHRIMP DIABLO
Shrimp, garlic, asparagus, spicy vodka cream sauce
24 US$
Mild
SMOKED TOMATO FETTUCCINI
House made fettuccini, wood-fired chicken, spinach, bacon, smoked tomato cream sauce
22 US$
TREZO MAC & CHEESE
Fiore pasta, sauteed shrimp, bacon, shaved Brussels sprouts, cheese sauce, toasted bread crumbs
25 US$
BUCATINI CARBONARA
House-made bucatini, wood-fired chicken, bacon, peas and creamy chicken jus. Topped with egg yolk and black pepper.
23 US$
ENTRÉE SALADS
CAESAR
Crisp Romaine, parmesan, classic dressing, focaccia croutons. With chicken $16 With Shrimp $18 With Salmon $19BOULEVARD CHICKEN
Boulevard beer-battered chicken, mixed greens, bacon, cherry tomatoes, egg, pepperjack cheese, tortilla strips, asiago peppercorn dressing
16 US$
STEAK WEDGE*
Wood-fired petite tender, grilled romaine, caramelized onions, blue cheese crumbles, roasted red peppers, Asiago peppercorn
17 US$
Gluten free
SALMON SALAD*
Wood-fired salmon, mixed greens, cherry tomatoes, goat cheese, red onion marmalade, slivered almonds, balsamic vinaigrette
20 US$
Gluten free
PIZZA
Gluten Free Crust Available +$2.50SCIMECA'S CHORIZO
Scimeca’s chorizo sausage, pepperoni, marinara, fonzarella, candied jalapeños, basil
17 US$
MARGHERITA
House made mozzarella cheese, roasted tomatoes, roasted garlic, basil
15 US$
HOT HONEY PEPPERONI
Spicy pepperoni, fonzarella, marinara, hot honey glaze
16 US$
SICILIAN
Scimeca's Italian sausage, capicola, red onion, house made mozzarella, vodka cream sauce
17 US$
LIGHT & LEAN
SEARED WALLEYE
Served over a bed of arugula, smashed purple potatoes, red onion marmalade, candied walnuts, bacon vinaigrette
19 US$
POBLANO CHICKEN BOWL
Poblano chicken, basmati rice, corn, black beans, peppadew peppers, Trezo hot sauce
16 US$
TUNA SALAD
Sesame crusted Yellowfin seared rare, arugula, peppadew peppers, cucumber, almonds, pear lavender vinaigrette
18 US$
LUNCH COMBOS
COMBO
Choose one: 2 Fish Tacos, 2 Salmon Tacos, Sicilian Flatbread, or Hot Honey Pepperoni Flatbread
Choose one side:
Crisp Greens Salad - Caesar Salad - Baby Spinach Salad - Fries - Asparagus - Buttered Peas
Green Beans - Mashed Potatoes - Basmati Rice
Seasonal Vegetable - Chicken Cacciatore - Iceberg Wedge Salad (add $3)
15 US$
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