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THANKSGIVING TO-GO

Sit back and relax, you've got a chef!

Meals will be prepared and served cold with detail instructions to reheat in your own kitchen.

Orders must be placed by Saturday, November 20th by 3pm. Pickup available Wednesday, November 24th after 2pm.

Listed pricing serves 2. We can adjust to serve 4, 6, or 8.

Place your order by calling (816) 505-3200

Pricing listed serves two and but we can adjust to serve 4, 6, or 8.

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