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THANKSGIVING TO-GO

Sit back and relax, you've got a chef!

Meals will be prepared and served cold with detail instructions to reheat in your own kitchen.

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Orders must be placed by Saturday, November 20th by 3pm. Pickup available Wednesday, November 24th after 2pm.

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Listed pricing serves 2. We can adjust to serve 4, 6, or 8.

Place your order by calling (816) 505-3200

Pricing listed serves two and but we can adjust to serve 4, 6, or 8.

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